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Lemon & Sunflower Seed Pancakeswith Raspberries, Vanilla Yogurt Sauce & Maple Syrup

Ingredients

Raspberries, AP Flour, Sugar, Sunflower Seeds, Milk, Baking Powder, Salt, Butter, V, anilla, Maple Syrup, Lemon Juice, Egg, Lemon Zest, Yoghurt

  • 10.1g Protein
  • 18.1g Fats
  • 47.3g Carbs
  • 367 Calories
  • 9.7g Protein
  • 18.9g Fats
  • 77.8g Carbs
  • 521 Calories

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