Roasted Haddockwith Asparagus, Green Beans, Peppers & Pickled Beet Salsa
Ingredients
Haddock, Asparagus, Green Beans, Red Pepper, Garlic, Orange Juice, Lemon Juice, Red Beet, Onion, Jicama, Cilantro, Jalapeno, White Vinegar, Sugar, Parsley, Dill, EVOO, Salt, Pepper
- 33.3g Protein
- 14.6g Fats
- 18.0g Carbs
- 332 Calories
- 39.7g Protein
- 18.6g Fats
- 21.4g Carbs
- 400 Calories