New Orleans BBQ Prawns with Tangy Coleslaw, Garlic & Bacon Potato Salad

New Orleans BBQ Prawnswith Tangy Coleslaw, Garlic & Bacon Potato Salad

Ingredients

Prawns, Butter, New Potatoes, Beef Bacon, Parsley, Spring Onions, White Onion, Red Onions, Red Cabbage, Carrots, Garlic Chives, Fennel, Coriander, Kale, Garlic, Lemon Juice, Dijon Mustard, Tomato Ketchup, Red Vinegar, Apple Cider Vinegar, Brown Sugar, Garlic Powder, Cayenne Peppers, Paprika, White Pepper, Onion Powder, Chili Powder, Cajun Seasoning, Chipotle in Adobo, L&P Sauce, EVOO, Salt, Pepper

  • 44.2g Protein
  • 24.8g Fats
  • 35.5g Carbs
  • 542 Calories
  • 53.5g Protein
  • 30.4g Fats
  • 43.1g Carbs
  • 660 Calories

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